{"id":4542,"date":"2026-10-30T09:00:00","date_gmt":"2026-10-30T16:00:00","guid":{"rendered":"https:\/\/thehorrorofbeingemily.com\/blog\/?p=4542"},"modified":"2026-08-05T13:34:15","modified_gmt":"2026-08-05T20:34:15","slug":"pumpkin-seed-recipes","status":"publish","type":"post","link":"https:\/\/thehorrorofbeingemily.com\/blog\/pumpkin-seed-recipes\/","title":{"rendered":"Pumpkin Seed Recipes"},"content":{"rendered":"\t\t
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Pumpkin Seed Recipes<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Each year I have a couple tried and true pumpkin seed recipes to utilize the leftovers from my jack-o-lanterns. While there are many variations and fancy recipes out there on the internet, these are my favorite simple methods to create tasty treats.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Salty Pumpkin Seeds<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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You can’t get more classic and easy than this salty pumpkin seeds recipe:<\/p>\n

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  1. Pre-heat your oven to 300\u00b0F.<\/li>\n
  2.  Rinse your pumpkin seeds to remove any pumpkin pieces. Pat dry with a paper towel. <\/li>\n
  3. In a bowl, coat 2 cups seeds with 2 tablespoons canola oil. Stir until all seeds are evenly coated. <\/li>\n
  4. Add 1 teaspoon salt (or more for taste). Mix thoroughly to make sure the salt reaches all the seeds.<\/li>\n
  5. Spread the seeds out in a single layer on a baking sheet.<\/li>\n
  6. Bake for approximately 30 minutes, stirring occasionally, until crisp, dry, and golden brown.<\/li>\n<\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    Salty Pumpkin Seeds<\/h2>\n
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    Classic salted pumpkin seeds<\/span><\/div>\n
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    \n Print Recipe<\/a>\n Pin Recipe<\/a>\n \n <\/div>\n <\/div>\n <\/div>\n
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    Cook Time <\/span>30 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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    Course: <\/span>Snack<\/span><\/div><\/div><\/div>\n <\/div>\n<\/div>\n
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    \n\n\n\n\n\n\n\n\n\n\n<\/g>\n\n\n\n<\/clipPath>\n<\/defs>\n<\/svg>\n<\/span> Ingredients<\/a>\n\n\n\n\n\n\n\n\n\n<\/g>\n\n\n\n<\/clipPath>\n<\/defs>\n<\/svg>\n<\/span> Method<\/a><\/div>\n
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    Ingredients
    <\/div>  <\/h3>
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    <\/polyline><\/g><\/svg><\/span> <\/a><\/polyline><\/g><\/svg><\/span> <\/a><\/div>